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GL Diet Cookbook Nigel Denby
Nigel Denby, With Tina Michelucci and Deborah Pyner Published by HarperThorsons on 2nd May 2006, priced £7.99 paperback. It's packed with over 100 tasty recipes and full of handy tips to keep you on track. Love your food with the GL Diet Cookbook – and watch the pounds melt away.

Asparagus and Parma Ham Frittata (easy)View
Fab hot or cold with salad.

 

Ready in: 10 minutes

 

Serves: 2

 

1 tbsp olive oil

 

1 medium red onion, sliced

 

6 thin spears of asparagus, woody stems removed

 

4 large free-range eggs

 

Freshly ground black pepper

 

2 pieces Parma ham

 

4 sun-dried tomatoes (the ones in oil in a jar are best)

 

1 tbsp grated Parmesan

 

 

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Nigel Denby

Berry Lemon Mousse (easy)View
You can use other fruits in place of the summer berries.

 

Ready in: 7 minutes

 

Serves: 4

 

Zest of 3 lemons (keep a few 'curls' of zest for decoration or use a sprig of mint)

 

Juice of 2 lemons

 

220g/1 cup ricotta cheese

 

3 tbsp fructose

 

250ml/1 cup whipping cream

 

8 tbsp summer fruits (fresh or frozen and defrosted)

 

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