Toast, sandwiches and even bread and butter pudding can now be introduced into the diets of thousands of people suffering from food allergies thanks to the gluten-free goodness of Genius, the UK’s favourite gluten-free bread.

With today’s demanding lifestyles, it’s important to maintain a balanced diet and eat nutritious food - but for people that are suffering from food allergies and intolerances finding something filling yet tasty that they can enjoy can often be difficult.  Gluten is present in so many kinds of food and drink that avoiding it in everyday life can be problematic. With this is mind; Genius has developed a range of fresh, high quality, gluten-free and wheat-free bread that tastes just as good as a freshly-baked traditional loaf.

Choosing gluten and wheat free products shouldn’t mean sacrificing your enjoyment of food, so Genius’ range of fresh bread can help broaden your palette to more delicious treats. Genius can be used as an ingredient in a whole range of sweet and savoury dishes or as an accompaniment to lots of meals. Whether you’re making boiled eggs with toast soldiers as a quick breakfast snack or preparing a family dinner, Genius can make any meal-time a taste-tastic gluten-free occasion.

For more information, log onto www.geniusglutenfree.com